Photo by Elizabeth Halt
Photo by Elizabeth Halt

’tis the season for wild apples

September 21, 2014

elizabethhalt.com | 'tis the season for wild apples

the wild apple must be a distant cousin of the lilac. in their respective seasons, they each grow in profusion here in the keweenaw peninsula.

it is now wild apple season and i try an apple from every tree i pass. as thoreau said, “what is sour in the house a bracing walk makes sweet. some of these apples might be labeled, ‘to be eaten in the wind.'”

there are many sour apples, to be sure. but every so often, i find a tree with apples that are perfect for pies or crumbles or just-plain-eating.

5 comments... (add a comment)

  1. mmm….LOVE apple time! I made applesauce at the weekend–with a bit of cinnamon and vanilla bead pod… addictively good. ;o) Happy Autumn Days, Elizabeth ((HUGS))

  2. Kris

    To be eaten in the wond – yes!

  3. love the way you put things.
    unique to your way of looking at the world.
    even little sour sweet apples.
    kiss that silver puppy for me! xo

  4. elizabeth

    Tracy: YUM. My dad brought a 5 gallon bucket of delicious wild apples back from the farm. I voted for pie, but I might have to make applesauce too.

    Kris: Exactly.

    Tammy: His nose has been kissed! He says hello.

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